Could cultivating wild cocoa help us produce great chocolate ethically? A stirring account reveals the problems of trying to ...

Dark Chocolate Day is here on January 10, and it’s time to treat yourself to something irresistibly rich, decadent, and oh-so ...

Choosing brands that prioritize high quality cocoa and minimal additives can make a big difference in both taste and nutritional value. Dark chocolate is produced by adding fat and sugar to cocoa.

Dense, yet tender, this dark chocolate buttermilk pound cake is quite the treat. Buttermilk and butter make the pound cake ...

Here's some seriously sweet news that'll make your day: your chocolate obsession might actually be doing your health a favor.

I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...

To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the ...

Make sure that carob does not make up more ... with darker chocolates and cocoa powders containing higher levels. "Even a ...