News

Discover seven essential dos and don’ts for confectionery manufacturers in 2025 — from flavour-first innovation and ...
Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...
This week’s confectionery NPD roundup features bold textures, nostalgic twists, and health-conscious treats from KitKat, ...
Discover how food and drink brands can use AI to speed up innovation - without skipping strategy, consumer insight, or ...
Price is on the mind of all confectioners as attention turns to the strategies sweet makers will be adopting to navigate the changing and complex confectionery landscape. The real impact of the cocoa ...
According to a report on Reuters, the 39th Labor Court in the northeastern state of Bahia ordered Cargill to add to its contracts with Brazilian cocoa suppliers clauses to end the commercial ...
New US import tariffs are sending shockwaves through the global confectionery industry, with chocolate, candy, and gum producers facing mounting challenges to maintain market access, pricing, and ...
Back in May, the Biden administration in the US pressed for a delay to the EUDR. It stated that an import ban on confectionery products like chocolate would hit the country’s producers hard, the FT ...
Cocoa prices have soared to unprecedented levels this year, hitting a record high of $10.75 per kilogram on January 31 – the highest price seen in 60 years. This follows a turbulent first half of the ...
US trade organisation, the National Confectioners Association (NCA), releases its State of Treating report for 2025, detailing how the country’s sweet treat sales reached $54bn (€50bn) in 2024. Based ...