News

The evening featured over 35 sweet and savoury canapés, crafted by our Master Chef Instructors, distinguished Ottawa-based alumni, and award-winning guest chefs.
Le Cordon Bleu London is delighted to share that our team will be visiting the Netherlands this July, as part of our ...
The semi-finalists for Le Cordon Bleu Scholarship 2025 are: The Semi-Finals will take place on Monday 7 th and Tuesday 8 th ...
Join us for an irresistible charm of our signature Modern Apple Tart - a harmonious blend of sweet, tangy apples nestled in a buttery, flaky crust. In this workshop you will discover everything you've ...
The nine months at Le Cordon Bleu were really fruitful and influential. But for me, the most important achievement is not the hundreds of pastry recipes that I have learned, but the professional ...
Le Cordon Bleu London recently hosted a demonstration of Korean Temple Food with Venerable Yeogeo, in partnership with the Korean Cultural Centre UK. Ven. Yeogeo is a Korean Buddhist nun and a ...
Our 10 years anniversary celebration kicked off with a guest chef demonstration event co organised with the Embassy of Peru in Malaysia. Chef Guillermo Gonzales who also holds the position as ...
Come and experience a unique gastronomic adventure by learning how to create this sun-drenched dish. During this workshop, you will uncover the secrets of Acquerello® risotto with golden chanterelle ...
On Friday 16th September 2022, Le Cordon Bleu London welcomed graduates to a ceremony held at in the fantastic surroundings of The Hurlingham Club, in Fulham, West London. Graduates of the Grand ...
Come and experience a unique gastronomic adventure by learning how to create this sun-kissed plate. During this workshop, you will discover the secrets of red mullet “escabèche”, perfectly paired with ...
On September 27th 2022, Le Cordon Bleu Dusit is delighted to welcome Thai Medical Groups to the school to give their Powder Free Disposable Glove by TMG Brand as part of corporate social ...
On the 18th of January 2024, Le Cordon Bleu celebrated the opening of its new space dedicated to gastronomy at the Hôtel de la Marine, located on Place de la Concorde not far from the Louvre, where ...