A Massachusetts chocolatier relies on simple ingredients and a year-long process to make their award-winning dark chocolate ...

Good-quality dark chocolate bars are key for this recipe. Don't use chocolate chips, which are made with melt-resistant stabilizers and can get tacky when melted. When chilling the mousse to ...

Dark Chocolate Day is here on January 10, and it’s time to treat yourself to something irresistibly rich, decadent, and oh-so ...

Indulge in a chocolate lover's dream with a collection of exquisite chocolates, a journey through rich flavors and pure joy.

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

Colquitt and Ramirez credited Livingston's unique local shopping culture and the farmer's market with their success.

Milk chocolate is a creamy, dreamy choice for dessert. But before you indulge in a late night nibble, you might want to know ...

“I LOVE the dark hot chocolate from L.A. Burdick in Harvard Square. It tastes like someone melted a bar of the best quality ...

To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave. In a pot on the stove, gently warm 1 cup of ...

Ghirardelli Intense Dark 3.5-oz. Bar; $4 on Amazon Ghirardelli Intense ... What makes this the best chocolate chip cookie recipe? Crispy edges, chewy centers, and classic cookie flavor with ...

You can adapt this recipe to include any combination of nuts, biscuits or chopped chocolate bars. The golden syrup ... Add the butter, milk and dark chocolate, and golden syrup.