Holi is a festival of colors, but it’s also a celebration of delicious food! If you’re looking to add something special to ...

If you are also planning to make chaat-pakoras on Holi, then definitely make sweet dry ginger to eat with them. Dry ginger ...

At e4m RetailEX 2025, Ajay Gupta, Founder of Ching's Secret & Senior Advisor to the CEO, Tata Consumer Products Ltd., advised ...

Special: The festival of colours features traditional foods like gujiya, malpua, and thandai, enhancing the festive spirit.

Banaraswala-Ghat se Ghar Tak, a groundbreaking new venture, a brand born out of deep reverence for deeply rooted and vibrant ...

The Women Cell and the Internal Quality Assurance Cell of Guru Nanak Khalsa College, Yamunanagar, in collaboration with Jamna ...

Prepare aloo tikki patties by boiling and mashing the potatoes, then mix with chopped green chilies, onions, freshly chopped ...

Mashed potatoes mixed with cheese, rolled into balls, and fried until golden brown. Mini potato patties stuffed in soft buns ...

Here are eight holi snacks that you can enjoy during festive time. A deep-fried sweet dumpling popular across India, especially during Holi. It is made from maida (refined flour) and filled with khoya ...