The classic sweet treat shouldn't be banned from your diet if you want to live a long and healthy life. It just needs to be ...

'Consumers will need to get used to chocolate that is 30%, 40%, and 50% more expensive than it used to be.' South Africans ...

After moving to Sicily for a simpler life, former investment banker Simone Sabaini helped to reinvent Modica’s sweet scene.

Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...

Aigner Chocolate is giving Queens a golden (and silver) opportunity to indulge for a good cause with its Cocoa Joy Community ...