Houston-area dentist, 39-year-old Christopher Michael Pedlar, DDS, is facing criminal charges after being caught huffing ...

The French bistro is the latest addition to the upscale Thompson Hotel. It brings classic French cooking with a Texas kick ...

Taking over from longtime critic Alison Cook, Bao Ong will critically cover Houston's restaurant scene from food trucks to ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. For decades, Cajun and Vietnamese ...

Nestled in the charming coastal town of Highlands, New Jersey, Bahrs Landing Famous Seafood Restaurant & Marina is a hidden ...

In Philadelphia, we don’t often get to taste Texas redfish — or any fish for that matter — cooked “on the half shell.” That’s chef Randy Rucker’s term for roasting a fillet of the meaty red drum with ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

For those who prefer their seafood on the raw side, the oyster bar is a treasure trove of briny delights. The oysters are so ...