Grilled cheese and tomato soup might be the most iconic snow day meal of all time, so it's only fitting to start this round ...

Looking to impress with a sweet treat that's both visually stunning and absolutely delicious? These Dark and White Cho ...

Dark Chocolate Day is here on January 10, and it’s time to treat yourself to something irresistibly rich, decadent, and oh-so ...

Nisha Vora joins TODAY to make two dishes from her new cookbook, “Big Vegan Flavor:” Creamy tahini lentils with crispy spiced ...

Terri Stewart of Altoona, who was momentarily speechless when she was named the winner, beat out 77 other bakers to capture ...

To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave. In a pot on the stove, gently warm 1 cup of ...

I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...

Colquitt and Ramirez credited Livingston's unique local shopping culture and the farmer's market with their success.

Chocolate ganache can be a great addition to your homemade desserts, but things can easily go wrong. Find out how to avoid ...

"When this happened, he skipped meals or got by on a sixpence bar of Cadbury's chocolate. He would never borrow money his entire life, but this was when he came closest to doing so. The only ...