In the space of just a few months, chefs Jonathan MacDonald and Daniel Spurr have opened a huge two-in-one restaurant project ...

And while you can’t now move for chef collaborations, when Lyle’s started its The Guest Series back in its early days, they ...

The shock closure of Lyle’s and the death of much-loved former Bloomberg restaurant critic Richard Vines were among this week ...

The family tea behind the Bánh Bánh group of Vietnamese restaurants is opening a retro-style Vietnamese restaurant in Peckham ...

The head chef and owner of farm-to-table café and bakery Pinch in Suffolk on what makes a great leader, her signature dish, ...

Prezzo is marking its 25th birthday with what it has billed as a ‘bold new brand identity’ that will see it change its name ...

National food education charity Prept. Foundation has named Restaurant Interlude’s Jean Delport as its first-ever ambassador ...

In the new role, Goodwin-Allen will work alongside The Beaumont Mayfair CEO Stuart Procter and executive chef Brendan Fyldes ...

Liz Cottam has crowdfunded more than £65,000 to support the opening of a new ‘gastrobar’ concept, which has taken over the ...

Helmsley restaurant Pignut is to relocate to north Yorkshire pub Hare at Scawton following its purchase by husband and wife ...

New ventures from Stevie Parle and the Locatellis, Roti King’s regional debut, and Dishoom’s first Permit Room outpost in the ...

Entries are now open for the Estrella Damm Sustainability Award 2025, which is part of the prestigious National Restaurant ...